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Title details for Indian Favourites by Sanmugam - Available

Indian Favourites

by Sanmugam
ebook
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Flavorful and aromatic, Indian food boasts many health benefits in addition to being delicious. Indian cooking is known worldwide for its use of diverse and distinctive spices, creating colorful and flavorful dishes. Indian Favorites features over 40 easy, recipes to make some of the most flavorful food in south Asia. Featured in this cookbook are authentic recipes to make bread, desserts, eggs, fish, meat, poultry, rice, noodles, snacks, appetizers, and vegetables. Recipes include:
  • Garlic naan
  • Mango lassi
  • Gulab jamun
  • Tandoori baked fish
  • Fragrant lamb curry
  • Masala chicken
  • Lamb or mutton samosas
  • Okra in yogurt sauce
  • And many more Indian favorites!
    • Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Indian ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
    Expand title description text
    Series: Periplus Mini Cookbook Series Publisher: Tuttle Publishing

    Kindle Book

    • Release date: April 9, 2013

    OverDrive Read

    • ISBN: 9781462910564
    • Release date: April 9, 2013

    EPUB ebook

    • ISBN: 9781462910564
    • File size: 10954 KB
    • Release date: April 9, 2013

    Formats

    Kindle Book
    OverDrive Read
    EPUB ebook

    subjects

    Cooking & Food Reference Nonfiction

    Languages

    English

    Flavorful and aromatic, Indian food boasts many health benefits in addition to being delicious. Indian cooking is known worldwide for its use of diverse and distinctive spices, creating colorful and flavorful dishes. Indian Favorites features over 40 easy, recipes to make some of the most flavorful food in south Asia. Featured in this cookbook are authentic recipes to make bread, desserts, eggs, fish, meat, poultry, rice, noodles, snacks, appetizers, and vegetables. Recipes include:
  • Garlic naan
  • Mango lassi
  • Gulab jamun
  • Tandoori baked fish
  • Fragrant lamb curry
  • Masala chicken
  • Lamb or mutton samosas
  • Okra in yogurt sauce
  • And many more Indian favorites!
    • Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Indian ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
    Expand title description text
    Cooking & Food Reference Nonfiction